Why the L.T. Wright GNS Tactical knife is a great traditional fixed blade with tactical features

This article will tell you why the L.T. Wright GNS Tactical is a great knife that brings together some traditional and some tactical elements. The knife was donated by L. T. Wright Knives as a prize for the winner of the main event match at the Stout Fights Pro Grappling show this past weekend. Therefore, this will also be somewhat of a crossover article for me, as I refereed at the show. Being a prize knife I didn’t get to use or carry it, so unlike my other articles my thoughts here will be based mostly on first impressions. However, I do have experience with L.T. Wright knives so I think I can give a fair, honest, and full review (as always!).

Mike Wilkins, the winner of the main event at Stout Fights Pro Grappling SuperFights 2019, with his prize knife after the event.

Materials and Specifications

The GNS Tactical package actually includes two pieces, a “live” knife and a “trainer”, both with different materials. The live knife has a full tang blade of O1 tool steel, OD Green micarta handle scales, brass and steel handle rivets, and a leather sheath. O1 tool steel is a well liked and widely used steel for outdoors fixed blades. It is not stainless and not a super steel when it come to edge holding / wear resistance, but it is easy to sharpen and pretty tough. OD green micarta is a pretty classic choice for an outdoors or tactical knife, as it is low key but provides good grippiness even when wet. The trainer knife seems to have an aluminum blade, orange g10 handles, and aluminum pins. Many trainer knives are made with aluminum, although in this case there are some burrs that I would definitely file off before using the knife for training, as they could easily leave small cuts. The orange g10 is quite strikingly visible, which is a good thing both to differentiate if from the live knife and to help to see the knife in training. Both knives have a ~4.45″ blade and ~5.1″ handle. The live knife weighs about 8.5 ounces. With those specs, it would be considered a medium sized fixed blade by most. It’s big enough to get most tasks done, without being unweildy to carry or use. This knife, like all L.T. Wright knives, is built by hand in Ohio. Overall the GNS Tactical’s materials and specs are pretty standard for either a tactical or traditional knife.

Design

The GNS Tactical is very similar to many outdoor fixed blades. It has a blade shaped somewhere between a drop point and a spear point, similar to a Kephart style knife. It has a simple and comfortable handle with a slight palm swell, small guard, and small upturn at the butt. However, there are some small tweaks that push it more toward the tactical end of the spectrum. First, there is an added swedge near the tip. This swedge makes the tip pointier and better at piercing. Second, the handle has aggressive scallop texturing that make for a much grippier purchase than on the typical traditional fixed blade handle (even in the same material). Beyond those two modifications, it’s very similar to the normal L.T. Wright GNS, which is a pretty standard outdoor fixed blade design. The sheath is the same sheath that comes with several L.T. Wright knives. It is a classic vertical belt carry sheath. It can either be carried low, using the d-ring dangler loop, or higher with the built in loop. I think that, for a tactical knife, the built in higher carry belt loop would be the better choice because it would be kept in place better and would be easier to conceal. The sheath also has a firesteel loop, which is basically a holdover from the more outdoors focused knives in the L.T. Wright lineup. I was thinking that one might be able to put a flashlight in the firesteel loop, but it’d have to be a thinner flashlight than any I’ve seen. Still, even if the firesteel loop is redundant in the tactical usage of the knife, it doesn’t really seem like it’d get in the way. Overall, the GNS Tactical is a really classically designed knife with a few added tactical features.

Build

L.T. Wright built this knife simply, but very well. The blade is saber ground, meaning it isn’t ground all the way to the spine. Sometimes this kind of grind can be left too thick for my liking. For example, my Blind Horse Knives Woodsman Pro has a saber grind and didn’t cut as well as I’d like, so I had it reground by Razor Edge Knives. However, although I didn’t get to use this knife, this GNS Tactical looked to be ground quite well for good cutting performance. The swedge is also evenly ground. To be honest, the blade grind on this knife looks significantly better than the one that my older Woodsman Pro came with (more on why it’s a relevant comparison later). The handles are held on by steel pins peened into brass tubes and also glued, so they have both mechanical and chemical attachment. This double attachment makes for a sturdy handle. The handles on this knife have been sculpted in a way that I really enjoy. It’s what I’d call a scalloped finish across the entire handle, over top of an already sculpted handle. These finishes together make for a handle that feels great, with no hotspots, but also feels like it would be easy to hold onto even if it were wet or cold. The sheath is extremely well put together. In my experience, it’s clear as soon as you first look it over whether a leather sheath is high or low quality. This one seems built to last, with solid rivets/snaps and thick stitching on good strong feeling leather. As a whole, this knife exudes quality and a readiness to be put to use.

Conclusion

This L.T. Wright GNS Tactical is a nice knife. It has a classic design that has been slightly modified for more tactical secondary features, and it is built extremely well. I do wish that it came with a sheath made more specifically for tactical type carry. Also, the trainer knife was far too pointy for use in the type of training I’m familiar with, as it could easily puncture and cause serious injury when grappling (beyond that, it was well made, and it could easily be ground down to be more safe). However, don’t let two small gripes make you think I don’t like this knife set. In fact, I think the GNS Tactical is a great knife whether you want an outdoors (hunting, fishing, bushcraft, etc.) or tactical (self defense, combat, etc.) fixed blade. I can tell you how it feels great in the hand, has a practical design, and classic materials but the best testimonial comes from the new owner of the knife. Mike Wilkins, who won the knife at the Stout Fights Pro Grappling Superfights, is not a knife enthusiast. In fact, I don’t think he’s ever owned more than a Victorinox Classic. However, after having the L.T. Wright GNS Tactical for a few days Mike said he really likes it, can tell it’s really well made, and he’s looking forward to using it! If you’re looking for a very practical medium sized fixed blade with a flare for the tactical, this might be a good option. You can find a list of authorized dealers at this link.

The full L.T. Wright GNS Tactical Package

Small but Snappy; Launch into Automatic Knives with the Kershaw Launch 4!

This article will provide a short review of the Kershaw Launch 4 from my perspective as an admirer, but not a user, of automatic knives. Unfortunately due to ludicrous, unreasonable, impractical, unjust, immoral, and vague laws I’m not willing to carry automatic knives. I could write a whole article on why restrictive knife laws in general, let alone the federal switchblade ban, are wrong and should be repealed. That, however, is not the purpose of this article. This article will give you my thoughts on this particular knife thanks to the generosity of my friend Joe, who loaned me the knife.

Three Pointy Knives: Kershaw Launch 4, Kershaw Decimus, GEC Northfield #65 Ben Hogan

Specifications

The Kershaw Launch 4 is a small out the side automatic knife. It is made by Kershaw in the United States. It has an anodized aluminum handle and CPM 154 blade. It comes with a typical Kershaw pocket clip. This particular model is all blacked out, with black anodization on the handle and a black diamond like coating on the blade. The blade is 1.9″ and the handle is 3.2″. It has a push button lock that both actuates opening and unlocks the blade for closing.

Build Qualities

Upon first opening this knife my mind was immediately sent to the “Noisy Cricket” from Men in Black. This thing might be small, but it’s snappy! It opens with a quite audible “THWACK” as quickly as any other automatic knife I’ve ever handled. The centering is pretty much perfect. There’s no blade play to be found. The grind and edge seem to be even. I appreciate the extra machining touches of the swedge and the chamfered edges on the handle. It has an integrated backspacer that is formed by extensions of each handle scale.

Reflections

I just plain like this knife. I like the design and look of it a lot; it has an extremely classic spear point blade shape that would work well for all kinds of small cutting tasks, and it has a nice simple handle shape that (as I often say) lends itself to comfortable ergonomics. The handle and blade shapes put together vaguely remind me of a paleolithic knife, but miniaturized and (obviously) modernized. I think a button lock is a good choice on an out the side automatic, which is evident in how frequently it is used on such knives. I also like mini knives for their ease of carry and simple funness, despite definitely preferring a larger blade on my main carry and use knife. This would be a good option if you want to carry a knife in your watch pocket. Another interesting thing related to its size is that this knife is actually legal in California. As crazy as it seems, automatic knives with blades under 2″ are legal to carry in California (of all places) but not where I live. The clip doesn’t lend itself to deep carry, with a little under an inch showing above the pocket, but it does make it easy to pull out of the pocket. I can’t be sure, but I think the pocket clip for the Zero Tolerance 0560/0561 would fit and Kershaw/ZT (both under KAI) are usually willing to send out a clip.

Conclusions

If you’d like to venture into American made automatic knives the Kershaw Launch series is a great way to go. They’re well made knives with some interesting designs backed by Kershaw’s great service and warranty. The Launch 4 is a small offering, but it packs a lot of style and a whole lot of snap into the small frame. You can find it at several dealers, but Northern Knives has three of the versions at great prices: They have the ALL BLACK, GRAY / BLACK, and BLUE / BLACK versions (respectively linked) each for $79. BladeHQ also has a version with an uncoated blade and TEAL handle linked here on sale for $70.

The ONLY Review of the GEC #97 Allegheny AMKCA 2019 Club Knife on the WHOLE Internet!

TL;DR? Here’s the Knife Thoughts video to accompany this article. Don’t forget to subscribe to my YouTube channel!

This article will tell you all you need to know about the Allegheny Mountain Knife Collectors Association 2019 club knife. To put it simply, the knife is a Great Eastern Cutlery made Northfield #97 Allegheny in Autumn Gold Jigged bone. It’s a unique knife and an extremely fine knife. This article will explain the details on how it came about, it’s makeup and quality, and my thoughts on the knife as a whole.

Superbly built and classic looking

First off, what is the Allegheny Mountain Knife Collectors Association? The AMKCA is a knife club that meets once per month to show off knives, discuss current events in the knife world, and share the passion for knives. The membership is made up of collectors who, for the vast majority, primarily collect vintage knives. Some of the members are also interested in modern knives, but traditional slipjoints and fixed blades dominate the display boxes and knife rolls. Even with a relatively small regular attendance, at around 10 members, it’s always a treasure trove of incredible knives to “chicken eye and coon finger“. The members have also welcomed me with enthusiasm each time I’ve been able to make it to a meeting, despite my attendance being often irregular. The long time members are well acquainted with Great Eastern Cutlery, despite focusing their collections on vintage knives, and some even seem to be personal friends with Bill Howard (the owner of GEC). AMKCA was founded in late 1982 and has ordered a club knife each year since 1983, and the list of their yearly club knives is a sight to be seen for any traditional knife enthusiast. I first heard of the Allegheny Mountain Knife Collectors Association, funnily enough, by seeing their logo on a cornhole set at the GEC Rendezvous. I also met and spoke with a couple members at one of the Rendezvous I’ve attended, maybe 2016. However, I didn’t become a member until early 2018. Since then I’ve attended meetings as regularly as possible (as the meetings are the real value of being a member), including bringing my fiancee to the club’s very nice Christmas party, and I’ve also purchased the yearly club knives for both 2018 and 2019.

AMKCA Annual Knife List

This year’s club knife has an interesting, and somewhat confusing, story of how it came about. At the end of 2018 the club discussed getting a 2019 knife in stag on one of GEC’s new patterns, the #97 or #29. I wasn’t able to make the January meeting due to a vacation, but at the February meeting the liaison between the club and GEC said that Christine (GEC sales manager) had suggested the new #97 Allegheny large coke bottle pattern in Smooth Yellow Bone, due to a shortage of stag large enough for that pattern, and that the club needed to decide ASAP. Due to this suggestion, and the genuine fact that GEC is very accommodating in allowing the club to order a small number of knives each year (in comparison to GEC’s recent knife run quantities), the members voted to go ahead with the #97 Allegheny in Smooth Yellow Bone with the AMKCA blade etch and bear shield on Northfield trim (the Northfield trim on this pattern included polished blade and bolsters, a saber ground blade, double pull, and lined bolsters). A little while later the president of the club messaged me to let me know that GEC had offered jigged yellow bone for the handle material, and to see what I thought of that. I was all for it, as I don’t have a jigged yellow bone handled knife.

It’s not a small knife, as this comparison to the Spyderco Native shows, but like other large coke bottles it feels great in the hand

However, soon after that GEC posted a picture of the AMKCA club knife with Autumn Gold Jigged bone handles. Now, one of the things that you get to know about Great Eastern Cutlery after following them is that Bill Howard isn’t afraid to do things his own way, and their naming of handle materials, colors, and jigging patterns can be both redundant and random. For example, they often make a handle material called Antique Yellow Jigged bone that isn’t what most people would recognize as yellow (although a little yellow peaks through where the bone meets the bolsters). Still, Autumn Gold is not Antique Yellow, let alone plain yellow. So I checked with Christine and she confirmed it was Autumn Gold, but then a few days later I got the club newsletter shown below which seems to suggest that the knife would be plain yellow bone jigged! So I was very confused. Going into this month’s meeting (5/5/19) I was excited to see what version actually came to fruition.

GEC’s image showing the AMKCA 2019 club knife ready to ship
AMKCA newsletter / order form for the 2019 club knife
What I’d expect based upon the AMKCA 2019 club knife order form / newsletter above (this image seems to have originated on eBay, if it’s yours please let me know if it’s okay to use it)

As it turned out they are handled in Autumn Gold Jigged bone after all, and wow did they turn out great! First off, despite the confusion, I like the Autumn Gold color and the jigging pattern a lot more than I expected. I don’t always love jigging, particularly when the jigging pattern is uniform rather than random, but I think the large jig marks and side to side pattern fit the knife and look traditional. The color is also more caramel malty than plain brown, as some of the Autumn Gold bone I’ve seen has been. Although I still don’t think it would be my first choice, I am really happy with how the Autumn Gold jigged bone looks.

Allegheny Mountain Knife Collectors Association 2019 Club Knife, Great Eastern Cutlery Northfield #97 Allegheny in Autumn Gold Jigged Bone with Pin

The fit and finish of this knife is plainly incredible. There are no visible gaps between the backspring and liners, even when held up to the light. This is not an easy feat to accomplish on a traditional knife, and even GEC made knives (the best production knives you can get) sometimes have small gaps. The transitions between the bone and bolsters are smooth with no catching, another area that really demonstrates the care put into hafting the knife. The backspring is flush with the liners in the open and closed positions. All three of these attributes are areas that collectors look at to assess the quality of the construction. One thing that some of the collectors at the AMKCA dislike about GEC is their “sunken pins”. Sunken pins are those that are spun and countersunk, rather than being flush with the handle and held in place by hammering the face of the pin to expand it creating a press fit (a process known as “peening”). Most vintage knives are peened and have flush pins. I started out by collecting GEC knives, so sunk pins are what I’m used to and don’t bother me.

With another saber ground clip point hunter, a Queen Hunter rehandled in Canvas Micarta
Showing the double pull and front grinds
The pile side might be even better looking
Look at those swedges!

Online, on BladeForums and the like, many people had complaints about light springs and off center blades on the #97s. In their earlier years GEC was known for having bear trap springs, with pull strengths between 6 and 9 out of 10. However, recently some of their runs of knives have had significantly lighter pulls. My #43 Oregon Trapper had a light pull strength, but great walk and talk and snappy action. The same can be said for my #97 Allegheny. It’s spring is closer to a 4 than a 6, and definitely lighter than most GEC knives I’ve had, but it has superb walk and talk with snappy action and buttery smooth opening and closing. If you want to get a better feel for the action, make sure to watch my corresponding video review linked here and at my YouTube Channel (and don’t forget to subscribe!). My blade is nearly perfectly centered, and certainly nowhere near an issue. The knife also has absolutely no blade play. I was slightly concerned that there might be blade rap (the edge hitting the backspring) because larger knives like this sometimes overtravel when closing, but as far as I can tell there’s none to be seen on my Allegheny. Overall, the attention to detail and immaculate fit and finish make this one of the best made knives I’ve ever received.

2018 club knife #46 Whaler in Abalone with the 2019 club knife

The only issue I’ve found is a small one and could easily be missed; the blade etch is slightly doubled, as if the stencil moved minutely during the etching process. It’s difficult to see, but the bases of the letters and the bars/lines are doubled just enough to perceive when you look closely. This is definitely more of a nitpick than an issue, and not something that would matter in the least in use, but I try to be as honest as possible and don’t hide any negatives. The fact that this is the only issue with the knife honestly just gives more credence to its overall excellence.

Barely visible double etch

One last point about the knife’s construction that came as a surprise to me; the AMKCA bear shield is glued. The Allegheny Mountain Knife Collectors Association has used a unique bear shield that resembles Bob Cargill’s three legged buffalo shield for decades. I like the look of the shield, but in checking inside this year’s club knife I noticed that there seemed to be no shield pin through the liner. I knew this meant that the shield was not pinned, but rather glued. I strongly dislike glued shields. In fact, GEC’s usual habit of ALWAYS pinning their shields is one of the things that signals their dedication to making knives the right way. Glued shields are a sign of a shortcut taken, as it’s much easier and less work intensive to just glue the shield into the handle material than to take the time to drill the hole, place the shield just right, and peen it into the handle liner. There’s just something less secure and classic feeling to a chemical bond holding the shield on rather than a mechanical bond. Now, I don’t think GEC did this as a shortcut; they had to do it, as there was no way they could pin the shields. It just so happened that another member of the AMKCA had a previous year’s club knife (also from GEC) with him that’s shield had fallen out! Upon further inspection of that dislodged shield, I found that the bear shields were not manufactured with pins. Aside from showing that GEC couldn’t have pinned the shields even if they’d wanted to, it also confirmed my dislike of glued shields. Heck, a glued shield is okay on a $10 Rough Ryder but it’s kept me from buying a $50 Case and it’s downright unacceptable on a $100+ GEC. Although I do like the look of the bear shield that AMKCA uses, I really dislike the fact that it must be glued and that fact honestly cheapens all the knives with that shield in my opinion.

All of GEC’s coke bottle patterns: #06 Pemberton, #45 Lumberjack, #97 Allegheny

All things considered, I’m very happy to have this knife in my collection. I really enjoy the coke bottle pattern, and this completes my trio of GEC coke bottle patterns they’ve made so far. If you’d like to learn more about the coke bottle pattern you can check out my article on the GEC #06 Pemberton. It’s a rare, unique, and extremely well made knife. It also represents the time I’ve spent at the Allegheny Mountain Knife Collectors club. I have decided to collect the GEC Rendezvous Special knives and the AMKCA Club knives, and I’m glad this club knife came together so well despite the confusion. If you’re interested in a Coke Bottle Hunter pattern knife, you won’t go wrong with a Great Eastern Cutlery #97 Allegheny. If you’d like to get one for yourself you can find several versions at a few of my favorite knife dealers: Blue Creek Cutlery, JSR Sports and More, and Traditional Pocket Knives. These dealers all have given me great customer service. I’m not affiliated with them, but you can let them know you heard about them on Knife Thoughts… can’t hurt! Unfortunately, if you’d like to get this specific AMKCA version you’ll have to get it on the secondary market, and even that would be difficult. I hope this article has painted a full picture of the 2019 AMKCA Club Knife Great Eastern Cutlery Northfield #97 Allegheny in Autumn Gold Jigged Bone for you, and has gotten you as excited about it as I am!

Miss Kitty is a reluctant fan

Knife Thoughts: Great Eastern Cutlery Northfield #06 Pemberton in Smooth White Bone

TL;DR??? Click HERE to watch the Knife Thoughts video on this knife

In 1865 John Stith Pemberton suffered a saber wound to the chest in the Battle of Columbus and subsequently became addicted to morphine. Searching for a replacement for the morphine he created a recipe for “Pemberton’s French Wine Coca”, a variation of a beverage combining alcohol and cocaine: cocaethylene. However, with social pressures against alcohol and looming temperance legislation in his resident city of Atlanta, he scrambled to create a new beverage without alcohol. Mostly through trial and error, with a little random luck, Coca-Cola was born. In the proceeding 150 years Coca-Cola has been adopted worldwide as the soft drink of choice, and one of the most recognizable symbols of that cultural empire is the classic Coke Bottle.

The classic Coca-Cola Bottle

The Coke Bottle traditional knife pattern was given its name in reference to the shape that it shares with the classic curves of the typical glass bottle used by and for Coca-Cola. Although there were probably knives made with this handle shape (more technically called an unequal end swell center jack) before such a bottle was used for Coca-Cola, the ubiquity of the brand and associated shape gave the pattern a unique name and lasting place in the wheelhouse of traditional knife manufacturers. So, to make it clear, a Coke Bottle pattern knife has two rounded ends, usually both ends having bolsters, with one end being smaller than the other and the blade or blades opening at the smaller end with a swell in the center of the handle.

The Great Eastern Cutlery Northfield #06 Pemberton in Smooth White Bone

That brings us to Great Eastern Cutlery’s #06 Pemberton pattern. The Pemberton is a SMALL Coke Bottle pattern knife measuring at about 2.75″ closed with a 2.125″ blade and 2″ cutting edge (on this wharncliffe model). It was first produced in 2013 in single blade clip point and two blade clip point and pen models in several handle materials. In the beginning of 2019 Great Eastern Cutlery is manufacturing another run, this time in a single wharncliffe blade model and a two blade spear point and small sheepfoot model (we’ll talk more about those blade shapes later). They’re making Northfield branded Pembertons in Smooth White Bone (like the subject of this article) and stag, and Tidioute branded knives with Muslin Micarta and Dark Blue Jigged Bone.

The Pemberton is dwarfed even by the medium sized #15 frame TC Barlow

This particular Pemberton is extremely well made; a great ambassador of the Northfield brand. The action is nice with a relatively strong pull for the size of the knife at about a 6 out of 10, and great walk and talk and snap both opening and closing. The top bolster is both threaded (the three lines) and pinched, which I both like the looks of and appreciate in a user because I feel it gives a teence of extra grip in a pinch hold (the most often used grip when cutting). The smooth white bone covers are beautiful, with a nice cream color and little flecks of black in the voids left by the bone capillaries, and very finely fitted to the liners and bolsters so that there are no gaps. The shield is also particularly well fitted on this knife, and I much prefer this “small badge” shield over the “Tidioute” shield used on the blue jigged bone models. This knife also doesn’t have any gaps between the backspring and liners. The backspring is flush with the liners in the fully open and fully closed positions, but not the half stop position (I don’t consider this an issue at all, though I mention it because I know some people like the backspring to be flush in all positions). The only slight manufacturing imperfection on this knife is that the blade is about a half a millimeter off center toward the pile side, but it is in no means a practical issue.

Centering slightly off to the left, no gaps

I’m also pleasantly surprised with the design of this knife. Although I have and enjoy some of GECs other under 3″ patterns, I was concerned that this knife might be too small in the hand to really use due to being a single blade (unlike my other sub 3″ GECs). However, I’ve found this knife to be comfortable in hand, affording a solid 3 finger grip, and easy to use for appropriate tasks. The wharncliffe blade, though small, provides enough cutting edge to do quick work of cutting paper, opening boxes, snipping strings, opening letters, and even breaking down cardboard. This isn’t a knife made for carving the Thanksgiving turkey or skinning and butchering a deer, but it offers a nice thinly ground straight edge in a small package for daily small cutting needs. Also, this knife came from the factory significantly sharper than most Great Eastern Cutlery made knives which was another pleasant surprise. Speaking of small, this thing disappears in your pocket. It’s small enough that it actually sits horizontally in the watch pocket of my jeans, so I’m sure this would be a good low profile option if you work in a less than knife positive environment or have to wear more formal work attire than I do. That said, my typical carry of this knife will probably most often include another larger knife in case I run into a bigger cutting need.

The Pemberton with a Zero Tolerance 0561, a much different knife

The main reason I got this knife is because it fits into two mini collections I have built. I typically focus on just buying knives that individually appeal to me, but I do sometimes make little groupings based on some characteristic. I will be writing another article on my collection of Great Eastern Cutlery small and large pattern pairings and their relation to the upcoming #97 Large Coke Bottle, so subscribe for updates on that. Here I just want to point out the common factor between my collection of under 3″ closed GECs.

GEC #22 Magnum, #06 Pemberton, and #18 Beagle Frames

These three knives are the #22 Magnum, #06 Pemberton, and #18 Beagle. The shared characteristic between these three patterns are their blades; not that they have the same blades obviously but that, according to an engineer at GEC named Randy whom I’ve spoken to at several of the Rendezvous gatherings, the blades represented on the three knives shown are designed to be able to be built into any of the three patterns. What that means is that GEC designed Clip Point, Pen, Wharncliffe, Spear Point, and Small Sheepfoot blades which can all fit into any of these three frames (not that they’re interchangeable once built). So far GEC has produced the #06 with all 5 of these blade shapes (having done Clip Point and Pen on the previous run and doing Wharncliffe, Spear Point and Small Sheepfoot on this run), the #18 with 3 (Wharncliffe, Spear Point and Small Sheepfoot), and the #22 in only 2, the two blade Clip Point and Pen (the #22 is one of GEC’s three patterns with the fewest total number manufactured). This type of engineering oddity might not appeal to all Great Eastern Cutlery collectors, let alone all knife enthusiasts, but I think it is pretty cool and a unique strategy that allows GEC to more easily produce a wide range of different knives without creating new tooling.

Clip Point and Pen, Wharncliffe, and Spear Point and Small Sheepfoot blades

Overall, I think Great Eastern Cutlery got the recipe just right on this Northfield #06 Pemberton. It’s a small knife with superb construction and a classic style that’s tough to deny. John Stith Pemberton advertised his French Coca Wine as beneficial for “all those whose sedentary employment causes nervous prostration” which I think probably covers the majority of us reading this, but I also think the #06 Pemberton (especially in this version with the Wharncliffe blade) would make a more than capable and stylish cutting tool for the daily tasks of our modern lives and sedentary works.

Knife Thoughts: Running of the BULLS!!! Great Eastern Cutlery’s Sod Buster Patterns, the Farm & Field #71 Bullnose and #21 Bullbuster, Compared

Great Eastern Cutlery manufactures knives based on traditional patterns with classic materials and construction, and in that endeavor they’ve reproduced many of the most timeless knife designs. From the ever popular working man’s Barlow to the Congress made famous by its inclusion in President Lincoln’s personal goods, they’ve put their own spin on a myriad of classic American folding knife and fixed blade patterns. Their versions of the classic sod buster pattern show how they can breathe new life into an age old design.

The #71 Bullnose is relatively easy to pocket but stands out once in your hand with the bright orange delrin

Now, first off, neither of these knives are named after the sod buster pattern directly because a certain other cutlery company has trademarked the pattern name. The ethics of trademarking a general industry term aren’t the point of this article, but I just wanted to point out that that situation is why you won’t see or hear anyone at GEC refer to these as “sodbusters”. Instead, they’ve named the #71 and #21 patterns the Bull Nose and Bull Buster, respectively. Still, they are sod buster style knives because they have the simple handle with upswept butt, single skinner blade, and no frills construction that define the pattern.

Size comparison of the #71 Bull Nose and #21 Bull Buster with some familiar knives: Spyderco Native, GEC #15 TC Barlow, Case Trapper, and Benchmade 940

The #71 came first, with the original run being produced in 2012, and is the smaller of the two at around 3.875″ closed. Interestingly, the #71 pattern was first produced in O1 steel under what GEC initially called the Redneck Farm Tool brand. Similarly to the pattern name itself, apparently this was too close to being a trademark issue and they renamed the pattern and launched the Farm & Field brand. The #21 was first produced in 2014 and is a good bit larger at about 4.625″ closed.

Aside from the size, the design and construction of the two patterns are next to identical. Both have 1095 carbon steel, which has become the norm for the vast majority of GEC made knives. Both have steel liners and a lanyard hole. Both have a nail nick for opening, and mine have all been pinchable (able to be opened by pinching the blade with thumb and forefinger, rather than with the nail nick). Both are shadow patterns, meaning they have no bolsters. Being shadow patterns, they feature a bird’s eye pivot which is a metal collar into which the pivot pin is peened (hammered to form a press fit). The pivots on recent models are stamped “F&F USA” with two stars on each side, and the tangs are stamped “Farm & Field Tool USA” on the mark side and “GEC CAR” and the model number designation on the pile side. I have included a link to GEC’s model number / tang stamp chart above. As indicated in it, these knives both have what GEC refers to as a “skinner” blade. It seems they consider the skinner blade shape to be differentiated from their drop point blade shape by the more abrupt belly (upward curve toward the spine and tip), but both shapes hold the “5” blade designation on the tang stamp chart. Both have half stops. They’ve both been made in several handle materials, often including black delrin, orange delrin, and different types of micarta.

An example of a possible every day carry setup with the #71 BullNose

Both patterns also have similar Farm & Field Tool brand fit and finish. Farm & Field is Great Eastern Cutlery’s brand under which they produce knives made to be truly used as tools. Knives under the F&F brand are GEC’s most budget friendly knives. With this in mind, there are some differences in construction and fit and finish compared to GEC’s other brands. First off, the knives under this brand tend to have less expensive handle materials (like delrin and micarta vs bone and wood). The lack of bolsters requires fewer manufacturing processes and therefore also contributes to the lower prices. They also have less handle contouring and polishing. Both the #71 Bull Nose and #21 Bull Buster have thicker handles than most of GEC’s knives. Although this can make them more comfortable in the hand for tough cutting jobs, it’s also due to less finishing time spent on the handles. Certain things like small gaps between the backspring and liners, slight handle imperfections, or imperfect centering are also more likely to be considered acceptable on knives under the Farm & Field Tool brand.

That said, the Farm & Field Tool brand knives are still extremely well made knives. I’ve had several of each of the #71 and #21 patterns along with some other knives under the F&F brand, and they’ve all been generally really well built and ready for a lifetime of use. These two fit that description. The Bull Nose has a slight imperfection in the handle material next to the liner on the backspring, and the Bull Buster had a sliver of liner sticking out that eventually fell off on its own. The one practical issue I’ve had with these is one that, from the sounds of things on the forums etc., others have also encountered. The smaller #71 Bull Nose seems to sometimes suffer from blade rap. Blade rap is when the snap of the blade’s closing makes the edge bounce on the inside of the backspring, thereby damaging the edge (usually a roll in the edge). This edge damage by no means makes the entire blade unusable, but it does cause issues in cutting and can be extremely frustrating. That frustration is often compounded by the fact that the only way for the knife user to fix the issue is to sharpen the blade rap out, meaning they have to sharpen the edge down to the level where it no longer reaches the backspring upon closing. This process can be extremely time consuming and also can shorten the usable life of the knife, due to the removed steel. I had blade rap on a previous #71 that I had to sharpen out, but initially I thought that the two knives featured in this article were both free of blade rap. Unfortunately, actually while filming my linked YouTube video on these knives, I realized that the #71 did have blade rap. However, after two sharpenings with a diamond stone the edge damage and blade rap seems to be gone for good (at least on this knife). I think this issue tends to arise on the smaller #71 and not the larger #21 because the blade well offers less extra room in which the blade can travel as the knife closes.

As for the designs of these knives, I think they hit their mark well as simple but well made work knives. The handle on the Bull Nose is just large enough for me to get a full four finger hold of the knife in a hammer style grip, but is more than large enough for the more practical and more often used pinch style grip. The rounded butt of the handle also helps to secure the knife in this grip. Altogether, this makes for good ergonomics even if my (admittedly rather wide) hands wouldn’t hate another half inch or so of handle. Even with my large hands, the significantly larger Bull Buster offers more than enough grip area and feels spacious in any type of hold. The extra width of the handles, compared to most traditional knives, does make them a little less comfortable to carry in a back pocket (as I do), and this characteristic is especially evident on the larger Bull Buster. However, I think both can be carried easily enough to make them good every day carry options if you’d like something you can throw in your pocket and use and not worry about scuffing up. I appreciate the semi strong pull / backspring strengths on these knives, coming in at about a 6 or 7 out of 10, especially with the design intent of using them in a tougher role than most traditional knives. The skinner style blade shape is pretty good for general use and I doubt anyone will find too much practical fault with it, though I have to say I prefer the look and sharpenability of GEC’s normal drop point shape.

An example of a possible EDC gear setup with the #21 BullBuster

Overall, I would definitely recommend either of these knives if you want a low cost high utility user traditional knife made in America. Which you choose mostly depends on how big a knife you prefer, and whether you are okay with risking blade rap and the resulting necessary work to sharpen out the issue (it’s important to note also that I have only had blade rap on the 2018 Bull Noses, not the ones from previous runs). I think these are a great value at the price they cost, which is about $55 for the #71 Bull Nose and about $65 for the #21 Bull Buster. I also think that it’s great that GEC is able and willing to offer such well made high value knives while not compromising on their quality.

The Bull brothers with another of GEC’s most practical knives, the Tidioute #82 Possum Skinner in Micarta